Senior Operative

We are actively seeking applications for Meat Trimmer, Product Labeller, and Machine Operators from individuals keen to take up a career within one of Europe’s leading food processing companies. This is an exciting opportunity to join a well-established team, who have a desire to produce better food naturally.

Shifts available:

Benefits:

• Immediate start
• On-site parking
• Weekly pay
• Permanent Full-Time work
• Subsidised canteen
• Discounts on phone contracts
• Refer a friend scheme
• GroceryAid support
• Long service rewards

Meat Trimming:

• Confidently trim and cut meat products within specified weight and thickness parameters, ensuring that all products meet quality, yield, and specification targets.
• Use knives and other tools safely in accordance with company procedures, maintaining high standards of hygiene and safety.
• Perform integrity checks on knives and associated personal protective equipment (PPE) before starting tasks.

Product Labelling:

• Set up labelling machines and ensure proper alignment with product specifications, price sheets, date coding schedules, and allergen information.
• Conduct regular label checks throughout production, ensuring accuracy in product identification and compliance with company and regulatory standards.
• Complete and maintain process sheets, attaching necessary documentation at the end of production runs.

Machine Operation:

• Operate and monitor various machines, including slicing, crusting, grinding, blending, forming, sealing, and labelling equipment.
• Perform daily start-up and shut-down procedures, as well as routine maintenance, ensuring that all equipment is functioning efficiently and safely.
• Achieve or exceed yield and throughput targets while maintaining consistent product quality.
• Communicate any machine issues or raw material quality concerns to production management.

• Experience within a manufacturing environment would be beneficial
• Possess relevant IT literacy skills.
• Clear understanding of English (written and spoken)
• Willing to work in a temperature-controlled environment.
• Ability to work efficiently under time constraints in a fast-paced setting.
• Compliance with health and safety guidelines is essential
• Competence in operating machinery and conducting routine maintenance after training
• Ability to safely handle knives and sharp tools in compliance with health and safety regulations.
• Effective communication skills to collaborate with the production team and report issues.

No company sponsorship is available to overseas applicants for this position.

INDMP